Demona: I am a sucker for Dim Sums and chinese food. Big time sucker for Char Siew Paos. Dogma will always scout around for these food places in Singapore and bring me to try them whenever I make a trip down. We hopped on a free shuttle bus to Plaza Singapura and headed to Lao Bei Jing. (The pict showed Dogma’s enthusiasim in browsing through the menu)
Demona: I took a shot of these framed pictures hung on the wall, next to our table. The pictures had sepia coloured photographs of the olden days of Beijing.
Demona: We ordered a plate of Beijing fried noodles. The mee texture tasted a little bit like yee mee. The mee tasted pretty good, not too oily and salty. At least the mee strands did not stick to one another, like little fur balls. It was fried along with some prawns, eggs, thin meat slices and mushroom. It was quite a big portion, definitely wise if you are ordering for 2 persons.
Demona: We ordered a basket of Siew Long Paos as well. They tasted pretty good. The Paos skin was just thick enough to hold the meat juices inside and not choke us while eating them. I think we finished half the amount of ginger slices from the bottle on our table.
Verdict: The fried noodles cost 12 sgd, and the siew long paos cost 4 sgd. Pretty decent meal for such a decent price. I probably would not order the noodles in the near future soon, the siew long paos yes.