Re-kindling the triple combo treat@Gwanghwamun 광화문 area, Seoul

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http://thefoolishobsession.com/budget-brand-clay-masks/?shared=email Today, shall be the day for Gwanghwamun 광화문 foodies! First stop, walking to Terra Rosa (http://www.terarosa.com/) to load up on the beans. As it was a working day, and TR is located within the CBD, there were many men in black suits hanging at the pavement, huffing and puffing away. I felt their stress just by looking at them frowning faces, smoking.

canadian pharmacy viagra It was below 1 degrees this morning, cold enough to be blowing out steam whenever we exhaled.

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With no breakfast for the morning, and all the walking around made me hungry already and we had to wait till 12pm for Paul & Paulina 폴앤폴리나 to open its store.

As they are all beautifully located near by one another, I made my usual pitstop to Patiserrie B Bread to grab a bun before heading to Nomusairo.

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My first time in Nomusairo 나무사이로  at winter! A metallic Christmas tree with hopeful wishes hung on it. The crowd was full outside at May and August, but since it was below zero today, every patron hid indoors.

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The cheese bread I bought from Patisserie B! Cost 3500 won, darns, nearly RM20 for this! Thanks to our weak currency. Na-jjjjjjjj…urgh. Don’t even want to begin talking about that man.

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The cheese bread was super super guiltiliciously yummeh! Filled with soft cream cheese inside with crunchy toasted shredded cheddar on the outside. Added a nice kick to my cuppa Americano from Nomusairo.

We had a nice short break here, chatting especially on the weather topic since we would be heading outta Seoul in the nexy few days.
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Tick tock tick tock. The clock struck 12! I made sure I snapped a photo of the building where Paul & Paulina 폴앤폴리나 Gwanhwamun 광화문 was located this time as most sites guided to the original branch in Hongik.

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I was thrilled as ever, stepping into the bakery, which could be sniffed upon entering the building. It was a similar experience like smelling Roti Boy from a mile away.

We were there at 12.05pm, and the croissants were nearly sold out. Like wh—-at!!!! Only 4 croissants were left. The chocolate croissants on the other hand, were already sold out. Madness!

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Thank goodness, 4 left. For 5 of us. Otherwise, we would need to wait for another hour for the next batch to be ready. Phew, this was how great the croissants were! I was happy as a little girl having a bag full of candies as I devoured my croissant. Each croissant was about 3200 won.

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I tried the cranberry scone as well, which was about 2800 won. It really wasn’t that bad! Generous with the cranberries and not sweet, superbly buttery.

 

Address:

Pâtisserie B,
Gyeonghuigungoe Achim / King’s Garden block #3, 1F
Naesu-dong 72 bonji, Jongno-gu, Seoul, ROK
Tel : +82.2.739.5532

Paul & Paulina 폴앤폴리나
235-2 Naeja-dong,
Jongno-gu, Seoul,
South Korea

Namusairo 나무사이로
21, Sajik-ro 8-gil,
Jongno-gu, Seoul, 110-053
서울시 사직로 8길 21, 110-053
From Gwanghwamun Station on Line 5:
Exit out of Exit 1 and walk straight. Take second left (Sajik-ro 8-gil). Walk for about 5 minutes; Namusairo will be on the right-hand side)

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